Sparkling wines Extra dry

Extra Dry Sparkling Wines – A Harmonious Balance Between Dryness and Sweetness

Sparkling wines labeled "Extra Dry" offer a gentle sweetness with a residual sugar content between 12 to 17 grams per liter. This style is perfect for those looking for a balanced taste between dryness and sweetness, making it versatile for various occasions.

Characteristics of Extra Dry Sparkling Wines

• Sugar Content – 12 to 17 grams per liter, resulting in a lightly sweet wine profile.
• Flavor Profile – A balanced mix of freshness and gentle sweetness, often with fruity notes.
• Aroma – Typically showcases ripe fruit aromas such as pear, peach, and delicate floral hints.

Why Choose Extra Dry?

• Versatility – Its balanced flavor pairs well with a wide range of dishes, from light starters to desserts.
• Refreshing Character – Ideal as an aperitif or for celebrations and toasts.
• Popularity – Extra Dry is often a favorite choice for its subtle sweetness and freshness.

Serving Tips

Serve Extra Dry sparkling wines chilled at 6–8 °C in flute glasses, which help retain the bubbles and concentrate the aroma. We recommend opening the bottle just before serving to preserve its freshness and liveliness.

Explore our selection of Extra Dry sparkling wines and discover the harmony of flavors that will delight your senses on any occasion.