Sparkling White Extra Dry, Italy, Alcohol free beverage, 0,75L 0,0% obj.
Product detailed description
alternativa® Bollicine Bianco Extra-Dry is an elegant alcohol-free sparkling drink created for those who seek freshness and quality without alcohol. It is produced through the complete dealcoholization of wine and grape must, followed by the addition of carbon dioxide to achieve a lively and refreshing sparkle.
Ingredients: alcohol free beverage obtained from total wine de-alcoholization grape must, carbon dioxide added. Contains sulphites
In the glass, it shows a rich, bright straw-yellow color. The aroma is natural and refined, with herbal notes reminiscent of freshly cut grass and hay, harmoniously combined with fresh hints of honey. On the palate, it is intense and well-balanced, with a slightly acidic finish that enhances its freshness and drinkability. The product contains no preservatives, is pasteurized, gluten-free and halal certified, making it suitable for a wide range of consumers. It contains sulfites, which are a natural part of the production process.
alternativa® Bollicine Bianco Extra-Dry is ideal as an aperitif, for celebrations, brunches or whenever you want to enjoy a refined sparkling experience without alcohol.
Energetic value (KJ) 50KJ, 12Kcal, Total fat <0,5g, total saturated fat <0,5g, Carbohydrate 3,1g, Reducing sugars 2,6g, Protein <0,5g, sůl <0,5g
Best before : 04/2027
Additional parameters
| Category: | Dealkoholizovaná vína 0 % |
|---|---|
| Weight: | 1.1 kg |
| EAN: | 8053808880956 |
| Volume: | 0,75L |
| Region: | Trentino |
| Allergens: | SO2 |
| Serving temperature: | 6-8°C |
| Residual sugar: | suché |
| For what occasion: | aperitif, celebrations, weddings, Toast, gastronomy, catering, gala dinner, family lunch, for everyday occasions, evening with friends, moments of rest, afternoon drink, meeting with friends, gifts |
| Pairing - wines: | white meat, risotto, fish, pasta, young cheeses, sushi, fish dishes, vegetables, fish soup, chicken, roasted meat, first courses, fresh cheeses, stewed ham, soft cheeses, poultry meat, antipasto, vegetable salads, cold cereal salads /orzo, farro/, pizza, oyster, goat cheeses, radicchio trevisano, prosciutto crudo, toast, finger food, Spritz, cocktails, nuts, chips, grissini, foccacine, grilling, roasted vegetables, pinsa |
